… and sasso bianco, chiavone nero and chiavone bianco, the streams that run between the volcanic ridges of Breganze.
- Grape varieties
- 100% gruaja
- Vineyard and soil
- Vineyards in the Monte rosso area, facing north-east, on sandier but deep soil, trained with the double arched cane system (doppio capovolto).
- Winemaking
- Direct pressing and spontaneous fermentation of the base wine, tirage the following spring.
- Ageing
- 36 months in the bottle, followed by disgorgement with no dosage.
- Notes
- Wisteria flowers, a scratchy bead, lively and unexpected but with an irresistible freshness: another sip follows at once.